I now post on ...
billstearman.com
This site remains and mostly documents my life as a farmer. I now identify as a quilt maker.
... ... Here, in my own quiet little space on the web ... I'll share my sheepish thoughts ... and some of my quilts ... with the world ... or at least with anyone who is interested ... :-)
I just added 12 Ridley Bronze Turkeys to my order for the May 1st hatch.
I'm wondering about Pekin ducks, but just for their breasts. Anyone have any experience with this? The ducks, I'd be killing myself and they'd be strictly for my own use.
I've got no experience with butchering ducks, those necks are just too thick for me to try. I've heard great things about muscovies being less greasy, and they have lots of meat.
I just added 12 Ridley Bronze Turkeys to my order for the May 1st hatch.
2 comments:
Yuck!!!
I've got no experience with butchering ducks, those necks are just too thick for me to try.
I've heard great things about muscovies being less greasy, and they have lots of meat.
Post a Comment